It is an annual herb in the family Apiaceae. Coriander is most likely native to the Middle East and southern Europe. Coriander is a main part of Indian cuisine. We frequently utilize coriander seeds as a spice, and coriander leaves for garnishing curries, salads, or soups. In India, coriander is called Dhania. Sugar-coated coriander powder are used as a breath freshener in India. On the other hand, coriander powder is used as a flavoring agent on various dishes. It has immense source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues.
Coriander Powder 100% Premium Quality
ndian spices play a major role in Indian cooking. They enhance the flavor of the food i.e., from the raw bland taste of raw vegetables, it makes the food sweet, spicy, savory, etc. The irresistible smell you often enjoy in Indian food is due to those spices. Moreover, the beautiful color of those dishes is because of those spices.
- Makes any dish special
- Turns any vegetable into a tasty treat
- Handpicked from freshest spices.
- Store in cool and dry place.